Description
ORGANIC WINE
| Appellation | AOP Côtes du Rhône Villages Séguret Red |
| Grape variety | Syrah, Grenache |
| Soil | Sandy clay soils “safre” |
| Exposure | South “on a hillside” with an unobstructed view of the Dentelles de Montmirail |
| Harvest | Grapes are harvested in crates and selected by hand |
| Vinification | Cold maceration before fermentation, with slow extraction alternaly by punching down, punching over and shedding. |
| Maturing | 12 months in french oak barrels |
| Tasting | Dark colour. First nose of tobacco, blackcurrant, blackberry jam and Sichuan pepper. Nice progress in mouth, without heaviness. Time is going to satiate the woody taste. |
| Cultivation & Method | Grape grown by a winemaker passionate about biodiversity and sustainable development. The domaine and the vineyard are certified in Organic Agriculture. |
